We host all Luncheons and Banquets 7 days a week starting at 11:00am
Served with your choice of soup or salad.
EGGPLANT PARMIGIANA
$18.95
Breaded eggplant on a bed of mostaccioli, topped with marinara sauce
CHICKEN PARMIGIANA
$20.95
Breaded chicken on a bed of mostaccioli, topped with marinara sauce
CHICKEN MARSALA
$22.95
Chicken with fresh mushrooms and Marsala wine sauce, served over fettuccine
CHICKEN PICCATA
$20.95
Lemon, butter, wine sauce and capers sautéed and served on angel hair pasta
STUFFED PEPPERS
$19.95
One each red, yellow and green bell peppers stuffed with rice and ground beef, baked with mozzarella and served with marinara sauce
SALMON
$23.95
Grilled Salmon served with mushroom risotto and steamed veggies
SAUSAGE & PEPPERS
$17.95
Traditional dish sautéed in garlic, olive oil and marinara sauce, served over mostaccioli
STEAK KABOBS
$24.95
Two house-marinated filet skewers, served with a baked potato and steamed vegetables
CHICKEN KABOBS
$22.95
Two house-marinated chicken skewers, served with a baked potato and steamed vegetables
CHICKEN FINGERS
$17.95
Chicken tenders, battered and fried, side of fries or chips with your choice of sauce
4-PIECE FRIED CHICKEN
$15.95
One leg, one breast, one thigh and one wing, battered and fried to perfection with a side of fries or chips
BABY BACK RIBS
HALF $17.95 FULL $25.95
Covered with BBQ Sauce
Includes a side of fries
** Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Regarding the safety of these items, written information is available upon request.